The Zinfandel grape—currently producing big, rich, luscious styles of red wine—has a large, loyal, even fanatical following in California and around the world. The grape, grown predominantly in California, has acquired an almost mythic status—in part because of the caliber of its wines and its remarkable versatility, and in part because of the mystery surrounding its origiThe Zinfandel grape—currently producing big, rich, luscious styles of red wine—has a large, loyal, even fanatical following in California and around the world. The grape, grown predominantly in California, has acquired an almost mythic status—in part because of the caliber of its wines and its remarkable versatility, and in part because of the mystery surrounding its origins. Charles Sullivan, a leading expert on the history of California wine, has at last written the definitive history of Zinfandel. Here he brings together his deep knowledge of wine with the results of his extensive research on the grape in the United States and Europe in a book that will entertain and enlighten wine aficionados and casual enthusiasts. In this lively book, Sullivan dispels the false legend that has obscured Zinfandel's history for almost a century, reveals the latest scientific findings about the grape's European roots, shares his thoughts on the quality of the wines now being produced, and looks to the future of this remarkable grape.Sullivan reconstructs Zinfandel's journey through history—taking us from Austria to the East Coast of the U.S. in the 1820s, to Gold Rush California, and through the early days of the state's wine industry. He considers the ups and downs of the grape's popularity, including its most recent and, according to Sullivan, most brilliant "up." He also unravels the two great mysteries surrounding Zinfandel: the myth of Agoston Haraszthy's role in importing Zinfandel, and the heated controversy over the relationship between California Zinfandel and Italian Primitivo. Sullivan ends with his assessments of the 2001 and 2002 vintages, firmly setting the history of Zinfandel into the chronicles of grape history....
|Title||:||Zinfandel: A History of a Grape and Its Wine|
|Number of Pages||:||246 Pages|
|Status||:||Available For Download|
|Last checked||:||21 Minutes ago!|
Zinfandel: A History of a Grape and Its Wine Reviews
This book has a lot of interesting information about zinfandel and how it came to an important wine grape in California and tracing it's history back to its genetic source. The writing style was meandering and circular. The author would start telling a part of the story, mention an interesting tidbit, and then veer away from it, coming back to it pages and pages later. It could become downright confusing and I ended up writing a timeline to try and understand what all was actually going on when.
Well written and interesting history of Zinfandel in the US from about 1840 forward. I was glad to see that the research I did for my novel checked out with what Sullivan wrote. Whew.
Well researched and written history of California's "native" wine.